Across
- 3. A disease caused by the narrowing of the arteries
- 7. A dish sprinkled with breadcrumbs and browned under the grill.
- 10. Animals which are caught in the wild for eating.
- 13. Disaccharides and monosaccharides are what kind of carbohydrate?
- 14. The building blocks of protein.
- 15. Firm to the bite
- 16. Bring ingredients in a mixture together using an egg, for example
- 18. The number of amino acids that a protein food contains
- 19. Macronutrients required by all animals.
Down
- 1. A diet related health condition caused by a lack of iron in the body.
- 2. The thickness or viscosity of a liquid
- 4. These help protect healthy cells from damage caused by free radicals
- 5. Baking powder and bicarbonate of soda are both what kind of raising agent?
- 6. A measure of Co2 and other greenhouse gases released during an activity.
- 8. Pathogenic microscopic living organisms
- 9. Caused by a deficiency of calcium and vitamin D
- 11. Natural or synthetic substances which are added to food
- 12. When food is cooked very quickly in boiling water
- 16. This diet provides all the necessary nutrients
- 17. A light, crisp, hollow pastry used to make profiteroles and eclairs
- 20. The three antioxidant vitamins.
