GEG092B - Revision 2

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Across
  1. 3. food ______ is the state of having reliable access to a sufficient quantity of affordable, nutritious food.
  2. 6. the practical implementation of ideas that result in the introduction of new goods or services or improvement in offering goods or services.
  3. 9. means having insufficient food or other substances for good health and condition (not eating enough).
Down
  1. 1. a natural amalgamation of plants and animals that creates and occupies a habitat.
  2. 2. state of two or more things sharing a mutual similarity, benefit, or consequence.
  3. 4. north, south, east, west, inland, central, coastal are examples of______ distribution
  4. 5. means having poor nutrition (not enough good quality food) - can also include obesity.
  5. 7. means abnormal or excessive fat accumulation that presents a risk to health.
  6. 8. the result of behaviour designed to destroy, injure, thwart or otherwise control another country, or a group of people, or their policies.