Across
- 2. Gardening and crop production in urban areas.
- 5. Supporting the needs of the current and future generations.
- 9. Mechanized, large scale farming.
- 11. Small amounts or food grown to be sold in local communities.
- 12. A type of agriculture where the land is scorched then left to grow.
- 13. When fertile land becomes dry and desert.
- 14. An area with limited access to nutrient food.
Down
- 1. When livestock are herded to find fresh pasture on which to graze.
- 3. The controlling of how much water a plot of land gets.
- 4. The clearing of forests by humans.
- 6. When an area of land is used part of the year, then moving to a new part of land.
- 7. When a single crop is grown all year round.
- 8. An increase in crop production using new technology.
- 10. Food which has been modified using engineering techniques.