Across
- 5. type of farming that Animals.
- 6. type of farming Grows crops for the farmer and his family.
- 8. the cultivation of a single crop in each area.
- 12. refers to the expansion of poorly planned low-density, auto-dependent development
- 14. this problem occurs when food supplies within a bounded region do not provide the energy and nutrients needed by that region's population.
- 15. excessive richness of nutrients in a lake or other body of water frequently due to run-off from the land which causes a dense growth of plant life.
- 21. means that all people always have physical social and economic access to sufficient and nutritious food that meets their food preferences and dietary needs for an active and healthy life.
- 23. the process of eroding or being eroded by wind water or other natural agents.
- 24. is an approach to farm management that uses information technology to ensure that the crops and soil receive exactly what they need for optimum health and productivity
- 25. the practice of growing crops in vertically stacked layers.
Down
- 1. difference in height from the surrounding terrain.
- 2. type of farming which has Low inputs of labour or capital.
- 3. modern method of farming, uses developed drones, robotic harvesters etc.
- 4. type of farming that grows Crop
- 7. type of farming Permanently in in one place
- 9. type of farming that Crops and animals.
- 10. events that take place to turn inputs to outputs on a farm
- 11. type of farming which has High inputs of labour or capital generally small.
- 13. type of farming Grows crops to sell.
- 16. modern farming method it is the growth of tissues or cells in an artificial medium separate from the parent organism
- 17. refer to the agricultural production system characterized by the high inputs of capital labour heavy usage of farm machinery
- 18. natural things that are found or added to the farm
- 19. it is the application of genomics in agriculture to improve the productivity and sustainability in crop and livestock production
- 20. the state of being without reliable access to enough affordable nutritious food.
- 22. producing a large amount; giving a high return.