Global Dining Etiquette

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Across
  1. 2. EAST country where it's inappropriate to use left hand while Eating
  2. 3. a sauce served with sushi
  3. 5. another word for main course
  4. 6. chopsticks used in chaina and japan
  5. 8. Chopstick rest used in Japan
  6. 9. food served from
Down
  1. 1. Diet that includes fish but no meat
  2. 4. Chopsticks made of steel or silver used in Korea
  3. 7. food cleared from
  4. 10. rude to season your food