GMPs

123456
Across
  1. 3. A substance that can cause an allergic reaction.
  2. 4. Insects, rodents, and animals that can contaminate raw materials/products.
  3. 6. Personal cleanliness and practices for maintaining health.
Down
  1. 1. The transference of harmful substances, to food that can lead to food poisoning
  2. 2. A harmful substance that can be physical, biological, or chemical.
  3. 5. Accident where a substance (eg.oil) is dropped or knocked over, causing a mess.