grain crossword

123456789101112
Across
  1. 3. a leavening agent for bread
  2. 4. the seed for a new plant
  3. 6. a powder obtained by grinding grain, typically wheat, and used to make bread, cakes, and pastry
  4. 8. a grain used for food, for example wheat, maize, or rye
  5. 9. mild flavored, chewy grain, usually used in soups and stews
  6. 10. is a grain that contains all three parts of the kernel
  7. 12. rice comes in all different
Down
  1. 1. contains starch, protein, and some vitamins and minerals
  2. 2. protective outer shell
  3. 5. meat that goes on top of pasta
  4. 6. what type of pasta has to be refigerated
  5. 7. a food that has sauce and is from Italy
  6. 8. the chief cereal crop of a district
  7. 10. one of the oldest food plants
  8. 11. a swamp grass which is widely cultivated as a source of food, especially in Asia