Groceries in Indonesian

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Across
  1. 2. - Deep-fried snack or fritter, popular in Indonesia.
  2. 4. - A fruit that is typically red or green, often eaten raw.
  3. 6. - A hot, caffeinated drink made from roasted beans.
  4. 7. - A long, yellow fruit with a sweet taste, often eaten as a snack.
Down
  1. 1. - The meat of an animal, often grilled or cooked in dishes.
  2. 3. - A staple food in many Asian cultures.
  3. 5. - A staple food in many Western cultures.
  4. 8. - A common beverage, often white, that comes from cows.