Across
- 3. It is necessary to ____ your hands after going to toilet and before entering the production area.
- 5. Bypassing the handwashing step is a serious ________ of good manufacturing practices (GMP).
- 7. Handwashing should be a regular part of everyone's __________ routine and practices.
- 8. __________ and sanitize hand is an essential practice to maintain proper hygiene.
- 9. It is important to wash the __________ of your hands, between your fingers, and under your nails.
Down
- 1. Handwashing helps to remove __________ and reduce the risk of contamination.
- 2. Effective handwashing should be done for at least __________ seconds to ensure proper cleanliness.
- 4. It is important to wash your hands before __________ or preparing food.
- 6. Clean _________ count.