Health & Nutrition Integrated Service Plans

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Across
  1. 1. The number of meal patterns CACFP recognizes for children ages Birth through 5 years
  2. 3. This type of meeting may be scheduled to specifically address a child's health and or nutritional needs
  3. 5. Prohibited in all Infant and Toddler classrooms and limited to no more than 30 minutes per week in Preschool Classrooms
  4. 6. Responsible for the completion of daily records specific to nutrition paperwork such attendance and meal counts
  5. 7. Expiration of Written Medication Consent
  6. 10. The Nutrition Questionnaire is completed to identify children's nutrition habits ____ per year
  7. 11. Early and Periodic Screening, ___, and Treatment
Down
  1. 1. Deadline for initial Health Screenings: Hearing, Vision, Heights/Weights
  2. 2. In accordance with both Federal and State regulations all employees are mandated to make an immediate verbal report to the state identified child protective services agency registry whenever there is ______ cause to believe a child has been subjected to abuse or maltreatment by an adult.
  3. 3. A Registered Dietitian from this office reviews our menus to ensure nutritional guidelines are met and our menu cycle is USDA compliant
  4. 4. An Individual Allergy and Anaphylaxis Emergency Plan, AND an Individual Health Plan is required for ALL children with ANY allergy, in accordance with his Law
  5. 8. When children are dismissed after lunch
  6. 9. Stored on the top shelf of the refrigerator, toward the back, at a temperature near 39 degrees Fahrenheit