Across
- 3. Unit of energy.
- 6. Activity that raises the heart rate and causes sweating.
- 8. The muscle on the back of the arm.
- 11. The muscle group in the upper front of the leg.
- 12. Control chemical processes in the body.
- 14. The longest bone in the body.
- 15. Also know as the collar bone.
- 16. A state of complete physical, mental and social well-being.
- 17. Long bone in the arm.
- 18. on the pinky side of the forearm.
- 21. The front part of the upper arm.
- 23. The ability to meet the demands of the environment.
- 26. Necessary for cells to function properly.
- 27. The ability to exercise the whole body for prolonged periods of time.
- 29. Protect vital organs.
- 30. Spongy layer of bone.
- 32. Thinnest layer of bone.
- 36. The ability to change direction quickly and accurately.
- 39. A hard type of endoskeleton.
- 41. How hard a person exercises.
- 42. On the sides of the upper body.
- 44. Large muscle extending across the back.
- 46. How long a person exercises.
- 48. How quickly your brain can respond to a stimulus and initiate a response.
- 49. Protects the brain.
- 50. Holds ribs in place.
- 51. Hard, smooth layer of bone.
- 52. These are necessary for growth.
- 53. The shoulder muscle.
- 54. In the chest area.
- 55. When toned, referred to as a 6-pack.
Down
- 1. Holds the body upright.
- 2. The ability to maintain equilibrium while stationary or moving.
- 4. Total intake of food and beverages consumed.
- 5. These are found in animal products.
- 7. Includes the hip bones.
- 9. The ability of a muscle or muscle group to apply force and overcome resistance.
- 10. The main source of energy for the body.
- 13. Warm up, activity and cool down.
- 14. The range of movement through which a joint or sequence of joints can move.
- 15. The ability to use the body and senses together to produce smooth efficient movements.
- 16. The back part of the leg
- 19. Unsaturated and Saturated are the two types.
- 20. The product of strength and speed.
- 22. The proportion of body fat to lean body mass.
- 23. The number of food groups.
- 24. The ability to exert force continuously over an extended period.
- 25. A basis from which to measure our general well-being.
- 28. The ability to perform successfully in various games and sports.
- 31. How often a person exercises.
- 33. Located in the neck area.
- 34. Activity that increases the heart rate considerably and makes breathing more difficult.
- 35. The kind of activity a person does.
- 37. The shin bone on the big toe side.
- 38. The outer lower leg bone.
- 40. Muscles that make up the buttocks.
- 43. The largest muscle in the calf.
- 45. aligned with the thumb.
- 47. Where blood cells are produced.
