Healthy habits

3. any of the hard parts inside a human or animal that make up its frame
4. to make or become well again, especially after a cut or other injury
6. one of the many substances found in food such as meat, cheese, fish, or eggs, that is necessary for the body to grow and be strong
9. a small amount of food that is eaten between meals, or a very small meal
10. causing harm
13. one of several substances, such as sugar or starch, that provide the body with energy, or foods containing these substances such as bread, potatoes, pasta, and rice
14. food is strongly flavoured with spices.
15. having a sharp, sometimes unpleasant, taste or smell, like a lemon, and not sweet
16. a long tube through which food travels from the stomach and out of the body while it is being digested
18. a place in your body where two bones are connected
19. food that is grown or raised through farming, esp. fruits and vegetables
20. relating to the digestion of food
21. to eat or drink, especially a lot of something
22. having a lot of flesh on the body

1. the power to do difficult things or to make people behave in a certain way
2. the amount that something or someone weighs
3. a measure of the pressure at which the blood flows through the body
5. having a slightly stinging, strong taste, not salty or sweet
7. used to refer to cows that are used for producing milk, rather than meat, or to foods that are made from milk, such as cream, butter, and cheese
8. any substance that plants or animals need in order to live and grow
11. having a very pleasant taste or smell
12. a substance in certain foods, such as fruit, vegetables, and brown bread, that travels through the body as waste and helps the contents of the bowels to pass through the body easily
14. an organ in the body where food is digested, or the soft front part of your body just below the chest
17. large in size, value, or importance