Across
- 3. the kinds of food that a person, animal, or community habitually eats
- 4. salts that helps the function of nerves and muscles
- 6. A fatty Marco-molecule
- 9. the process in which your body makes energy from food
- 10. helps with bone and teeth health
- 11. fruit with the most protein
- 16. A unit of energy in food
- 17. to give food
- 18. food with most iron
Down
- 1. Blood sugar
- 2. in good health.
- 5. relating to diets or dieting
- 7. fruit that gives the most sugar
- 8. existing in or caused by nature; not made or caused by humankind.
- 11. a substance present in cereal grains, especially wheat,
- 12. the building blocks of protein
- 13. Catalysts that speed up chemical reactions in the body
- 14. nutrients that provide energy and help the body absorb vitamins like A, D, andE
- 15. a macronutrient that acts as the building block for cells in the body
- 17. any nutritious substance that people or animals eat or drink or that plants absorb in order to maintain life and growth
