Heifer and Dry Cow Health

Edit Answers
12345678910111213141516171819
Across
  1. 2. Most diseases travel through
  2. 4. A common infection that can happen if there is improper dry cow treatment
  3. 7. Number of days a typical dry period lasts
  4. 8. Abbreviation for the Canadian Food Inspection Agency
  5. 9. Protects animal from getting sick
  6. 10. Given at dry of to prevent mastitis
  7. 12. The period when a cow does not give milk
  8. 14. You should do this to new animals on your farm
  9. 15. Disease that can be transmitted from cows to humans
  10. 16. A good way to limit disease is keeping the pens and barn ____
  11. 18. Stalls and bedding should always be
  12. 19. A cow doctor
Down
  1. 1. Animals producing a lot of milk need ____ dry off
  2. 3. To limit disease all farms should have some form of _____ protocol
  3. 5. Kills germs
  4. 6. An important part of dry cow management(think food)
  5. 7. Closes the teats at dry off
  6. 11. Animals arriving on your farm should be free of this
  7. 13. All dry treatments should be ______
  8. 17. Where blood and milk samples can get tested