Across
- 3. sometimes referred to as wild marjoram
- 4. shrub of the mint family
- 8. chives, flat stems
- 9. soothing effect on your taste buds
- 10. thin, dried innerbark of two related evergreen trees of the laurel family
- 12. derived from dried, ripe, red sweet peppers
- 13. seeds, small, darkseeds of the dill plant
- 14. the kernel of the fruit or seed of the evergreen nutmeg tree
- 15. a feathery-leaved herb
Down
- 1. known being peppermint and spearmint
- 2. needlelike leaves
- 5. comes from hot red peppers that are ground into powder
- 6. member of the mint family
- 7. the underground stem of a plant native to Asia
- 10. powder, is a dried, ground blend of cumin, garlic, onion, and chile peppers
- 11. yellow spice derived from the crocus plant