Across
- 5. leavended Arabic flat bread
- 6. dominant agricultural activity of the Mountain states
- 8. region home to the highest percentage of the population in the US
- 10. considered innately polluted based on Hindu concepts
- 11. chewed at the end of a meal in India to freshen breath
- 12. term for dried beans, peas, and lentils
- 14. state where the first breweries were founded
- 17. Ayurvedic medicine practitioner
- 19. distinctive mixture of spices
Down
- 1. highest Indian caste
- 2. known for whiskey
- 3. state known for emphasizing fresh and local cuisine
- 4. primarily responsible for the Cajun fare of Louisiana
- 7. clarified butter
- 9. a cylindrical clay oven
- 10. known for no frills homestead farm food
- 13. majority religion in India
- 15. region that prefers roasting, broiling and stewing simple made meals
- 16. cooked pureed chickpeas made into a dip
- 18. main commodity in Alaska