History and Development of agriculture

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Across
  1. 3. Tools used by early people to process or prepare their foods.
  2. 4. A plant scientist who grows fruits, vegetables, and ornamental plants.
  3. 12. The pathway dealing with natural elements like air, water, and land.
  4. 14. Production Animals such as cows, goats, and sheep kept for food or farming purposes.
  5. 16. The pathway that focuses on the environment and sustainability.
  6. 18. The pathway that focuses on plants, crops, and agronomy.
  7. 19. A person who moves from place to place following herds of animals and dont have a resting home.
  8. 20. A scientist who studies the behavior, biology, and habitats of animals.
  9. 22. The pathway that deals with the mechanization aspect of agriculture.
  10. 23. These were used to help harvest or kill the raw materials
Down
  1. 1. The pathway that focuses on the business side of agriculture.
  2. 2. The process of taming wild animals for human use.
  3. 5. Early people who hunted animals and gathered wild fruits, roots, and berries.
  4. 6. The business of growing crops and rearing animals using scientific methods.
  5. 7. A legal expert who deals with agricultural laws and land issues.
  6. 8. The pathway that improves animal or soil nutrition and food quality.
  7. 9. Another word for agriculture; involves growing crops and rearing animals.
  8. 10. Domesticated birds such as ducks, turkeys, and chickens raised for eggs and meat.
  9. 11. An animal science professional who treats and cares for animals.
  10. 13. Groups of related occupations within agriculture.
  11. 15. A person who ensures that fruits and vegetables meet safety and quality standards.
  12. 17. The pathway that focuses on the care and management of animals.
  13. 21. The practice that began with spearing and developed into using canoes.