Across
- 2. a secret stash of marshmallows and chocolate chips.
- 3. an excellent way to celebrate the season and get a little refreshment at the same time.
- 7. they’re just the right balance of savory & sweet!
- 13. filled with an enticing array of complementary flavors.
- 15. it’s made for us by an expert Italian maker, who carefully deposits the fragrant fungi during the process.
- 19. they’re sweet and toothsome, quite festive to look at.
- 20. compellingly spicy and complex, yet artfully balanced.
Down
- 1. a bite-sized coin purse.
- 4. is drafted for us by artisanal bakers in Veneto, Italy.
- 5. several restaurants in St. Louis claim to be the original site of this happy accident.
- 6. smear a spoonful atop ______ to create a hand-held appetizer.
- 8. features six fabulous flavors: Apricot, Coconut, Fig, Salted Caramel, Lemon and Pistachio.
- 9. for pairing or even dunking, and you’re well on your way to a magical morning.
- 10. we recommend caramelizing a few slices in a skillet and pairing it with a bit of _______.
- 11. some say it was named not after the Duke himself, but after the shiny boots that were named in honor of him.
- 12. the stuff of dreams.
- 14. 90% less fat and 40% fewer calories.
- 16. try adding this ______ to eggs, tacos, burgers or fries.
- 17. they’re light as a feather and deliver an ideal balance of crunch and chew.
- 18. pairs with all manner of holiday beverages.