Across
- 2. Fine dining steakhouse
- 4. __________ the customer with a friendly greeting
- 6. ______ ____________ for the business and offer a warm farewell
- 8. The second link in the Service-Profit Chain
- 9. The third link in the Service-Profit Chain
- 10. _________ the customer and anticipate their needs
- 11. Convey an _______ ___ __________ attitude
- 13. Restaurant in the hotel hallway that serves items like coffee and donuts
- 14. Our guest loyalty program
- 16. Restaurant on the casino floor where guests can enjoy items like burgers and shakes
Down
- 1. Restaurant with 99 beer selections
- 2. The fourth link in the Service-Profit Chain
- 3. The Friday night promotion in October
- 5. The Service-Profit Chain begins with this
- 7. The fifth link in the Service-Profit Chain
- 12. The highest tier in our guest loyalty program
- 15. Every interaction should start with a warm _______; you may also earn a sticker for it!