Across
- 4. The act of extracting this from seeds such as soybeans or coconuts to produce a cooking fat.
- 5. A product made by blending oils with milk or water and then chilling.
- 6. The process of heating milk to kill germs.
- 7. A primary nutrient found in dairy products that helps build bones.
- 9. A root crop grown in the Caribbean that is used to make flour, bread, or farine.
- 10. A product made from cows or goats that is often pasteurized and used in many foods.
- 11. A grain that is milled into flour.
- 12. A meat‑like product made from processed soybeans.
Down
- 1. A nutrient found in eggs that supports grow. The liquid used to create bread rise or in some foods when combining oil with water.
- 2. A food made from the juice of crushed sugar cane that is later dried and packaged.
- 3. The name for grains that have been milled into flour.
- 7. A form of energy nutrient found in cereals and cassava.
- 8. The process of removing husk and polishing a grain.
