How well do you know your plants?

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Across
  1. 2. A plant with vascular bundles scattered through stem.
  2. 4. Carrot family.
  3. 8. superior ovary with petals, sepals and stamens attached at base of ovary.
  4. 11. The exocarp, mesocarp, and endocarp all together.
  5. 14. Superior ovary with petals, sepals and stamens on the rim of the hypanthium (fusion of flower parts).
  6. 16. This Rosaceae pome is native to Kazakhstan.
  7. 17. The part of celery we eat.
  8. 18. Radial symmetry.
  9. 20. Mustard/cabbage family.
  10. 22. Male reproductive flower part.
  11. 23. Petals, sepals, and stamens attached at top of ovary OR petals, sepals, and stamens on the rim of hypanthium.
  12. 25. Modified underground stem that continuously puts out lateral and apical shoots.
  13. 26. A fleshy fruit derived from the receptacle of a flower.
  14. 27. This spice is made out of the stigma.
Down
  1. 1. Collection of petals.
  2. 3. this Poaceae is native to the Near East.
  3. 5. Bracts - edible in artichokes.
  4. 6. Collection of sepals.
  5. 7. Bilateral symmetry.
  6. 9. This Solanaceae modified stem is native to South America.
  7. 10. This Vitaceae is native to the Fertile Crescent.
  8. 12. Fruit type of multiple ovaries from multiple flowers
  9. 13. We eat the TAP ROOT of this Apiaceae, which makes this plant a --
  10. 15. This Amaryllidaceae is native to the East.
  11. 17. Berry with a hard, thick rind (Cucurbitaceae).
  12. 18. Fruit type formed by non-ovarian tissue.
  13. 19. Berry with a leathery rind (Rutaceae).
  14. 21. Fruit type of multiple ovaries from one flower
  15. 24. Female reproductive flower part.
  16. 26. This legume is native to the highlands of Mexico and Peru.