Across
- 4. - (Round fruit with a smooth skin and a stone in the middle)
- 5. - (Tropical fruit with a spiky outer skin)
- 7. - (Large fruit with green skin and red flesh, often eaten in summer)
- 9. - (Small, red fruit often used as a topping on desserts)
- 10. - (Sweet, juicy fruit with a large stone in the middle)
- 11. - (Red, heart-shaped fruit often used in desserts)
- 14. - (Small, round fruit often used to make juice)
Down
- 1. - (Red fruit commonly used in pies)
- 2. - (Small, green fruit with brown skin and tiny black seeds)
- 3. - (Small, round fruit that is often used in muffins and pancakes)
- 6. - (Fuzzy-skinned fruit with a sweet taste)
- 8. - (Round, citrus fruit)
- 12. - (Yellow, peelable fruit)
- 13. - (Fruit with a sweet taste and a shape similar to an apple)
