Across
- 4. carry oxygen-rich blood away from the heart.
- 9. help with hearing and balance.
- 11. Vessels are tubes (arteries, veins, and capillaries) that carry blood throughout the body.
- 14. cleans the blood, produces bile, and helps digest fats.
- 15. makes enzymes for digestion and controls blood sugar levels.
- 17. helps with tasting, chewing, and swallowing food.
- 19. Cord carries messages between the brain and the rest of the body.
- 20. allow you to see by detecting light.
- 22. is a muscle under the lungs that helps with breathing.
- 23. carry oxygen-poor blood back to the heart.
- 24. is the entry point for food and where digestion begins.
Down
- 1. (Windpipe) connects the throat to the lungs, allowing air to pass through.
- 2. allow movement of the body and maintain posture.
- 3. Intestine absorbs water and forms waste (stool).
- 5. Organs are involved in producing offspring (different for males and females).
- 6. provide structure, protect organs, and allow movement with muscles.
- 7. filter blood to remove waste and make urine.
- 8. covers and protects the body and regulates temperature.
- 10. Intestine absorbs nutrients from digested food.
- 12. take in oxygen from the air and remove carbon dioxide from the body.
- 13. controls thoughts, emotions, memory, movement, and all body functions.
- 16. breaks down food with acids and enzymes during digestion.
- 18. pumps blood through the body, delivering oxygen and nutrients to cells.
- 21. takes in air and filters dust before it reaches the lungs.
