Across
- 5. Lack of consistent access to enough food.
- 8. The practice of cultivating the soil to grow crops and raise livestock.
- 9. The state of being very poor.
- 10. Food that gets lost in production before reaching the consumer.
Down
- 1. Gases in the Earth's atmosphere that trap heat.
- 2. Poor health from not eating the right kinds of food.
- 3. Edible items thrown away instead of being eaten.
- 4. Able to be maintained at a certain rate or level.
- 6. A feeling experienced when in need of food
- 7. Something, like energy, that can be replenished naturally over a short period.
