Hygiene

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Across
  1. 3. being pure, clean
  2. 6. practices to maintain health and prevent a disease, especially through cleanliness
  3. 9. to remove sg. completely or get rid of sg.
  4. 10. microorganism, especially one which causes disease
Down
  1. 1. espec. food that has been altered during preparation to enable people to use them for a longer time and quickly (Past Participle)
  2. 2. a contagious bacterial disease characterized by fever and delirium, the formation of buboes and/or the infection of the lungs
  3. 4. disinfected, an Adjective
  4. 5. to rot or decompose, a Verb and a Noun
  5. 7. processed by removing unwanted elements from it (Past Participle)
  6. 8. to broadcast, send out, spread