Identifying Agriculture

2. Resources/ Forestry,The cultivation and conservation of forests, wildlife, and other natural resources.
6. businesses collectively associated with the production, processing, and distribution of agricultural products.
7. and preserving natural resources and the environment
8. production,To grow or raise animals for human use.
9. Science,Producing domestic livestock.
10. science of growing fruit.
11. would we be doing if humans didn't start farming?,Hunting & gathering
16. (goods or services) bought from a foreign country
18. growing, harvesting, storing, processing, and marketing of vegetables
19. and repairing machinery.

1. that deals with garden crops, fruits, vegetables and ornamental plants.
3. production of aquatic organisms for market and consumption.
4. (goods or services) sold to a foreign country
5. and marketing flowers and ornamental plants.
8. science or practice of farming, including cultivation of the soil for the growing of crops and the rearing of animals to provide food, wool, and other products.
12. crop production and management.
13. application of scientific principles and new technologies to agriculture.
14. science of planting and caring for forests and the management of growing timber.
15. form of technology that uses living organisms, usually genes, to modify products, to make or modify plants and animals, or to develop other microorganisms for specific purposes.
17. Science,The study of soil and land management.