Across
- 1. the amount of an ingredient shown in percentages (4)
- 7. number of allergens in FIC regulations (8)
- 9. there are direct links between alcohol and? (5,7)
- 12. the term “Irish whiskey” “poitin” and “irish Cream” are a _______ protected under EU and international law (12,10)
- 16. EU Regulation relating to food labelling (3)
- 17. drinking alcohol causes? (5,7)
- 18. who provides grant for BIA’s one-to-one labelling compliance (5,1,6)
Down
- 2. what was abolished in May 2025 (4,5)
- 3. alcoholic beverages with more than 1.2% alcohol by volume are exempt from the mandatory _________ declaration under the FIC regulations (9)
- 4. the net ________ of the food must be clearly stated on the label (8)
- 5. mandatory nutrition declaration must include the amount of energy and six specific__________ (9)
- 6. according to the regulation, information must be clear, legible, and __________ (9)
- 8. x-height relates to _______ size (4)
- 10. number of written health warnings in S.I. No 249 of 2023 (3)
- 11. allergen typically found in alcoholic beverages (9)
- 13. what do grams refer to on SI 249 of 2023? (7)
- 14. who hosts www.Askaboutalcohol.ie (3)
- 15. list of ingredients for alcohol above 1.2% (6)
