Across
- 3. a common example of fat
- 9. salt, fat, acid ____
- 13. rhymes with nation
- 14. name of acidic to basic scale
- 15. what makes food brown
- 16. what happens when you cook sugar over low heat
- 17. olive oil is a type of
- 18. what enhances sent
- 20. when heat is in water it____
Down
- 1. ________ and osmosis
- 2. where do you find gastric acid
- 4. what can preserve food
- 5. another word for Alkaline
- 6. what do you need to do to bread dough
- 7. what is a 7 on the ph scale
- 8. author of salt fat acid heat
- 10. what makes bread rise
- 11. what has to pass through a semi permeable surface
- 12. breaking of bonds
- 19. oposite of alkaline