Across
- 3. - Used for eating solid foods
- 9. - Used for eating soup
- 10. - Holds your food
- 12. - Mixes and blends food
- 13. - Keeps food cold
- 14. - Heats food quickly
Down
- 1. - Used for cooking
- 2. - Toasts bread
- 4. - Holds your drink
- 5. - Used to grate cheese
- 6. - Holds soup or cereal
- 7. - Used for baking
- 8. - Used for cutting
- 11. - Used for mixing ingredients
