IN THE KITCHEN

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Across
  1. 2. ball used to make small balls of fruit or potato
  2. 3. tin used to cook muffins evenly
  3. 4. a serving spoon
  4. 5. for turning or flipping food whilst cooking
  5. 7. chopper used to chop or mince herbs
  6. 10. used to crack hard outside shells of nuts
  7. 12. board used to chop foods
  8. 15. masher used to mash potatoes
  9. 16. used to peel the skin off foods
  10. 17. used to channel liquid or fine grained foods
Down
  1. 1. reamer used to juice lemons
  2. 3. spoon to measure dry or wet ingredients in little spoons
  3. 6. knife used to cut in to raw meat
  4. 8. used to grate foods
  5. 9. cutter used to slice pizza
  6. 11. used to drain water from foods
  7. 13. brush used to glaze foods
  8. 14. knife to cut soft bread
  9. 17. pan used to fry,sear or brown foods