Across
- 1. used in garam masala, often in seed form, with a sweet flavor (5 letters)
- 2. spice that's used in chai, often in powdered form (6 letters)
- 5. used to make pickle, has a sharp and tangy flavor (5 letters)
- 6. Yellow spice used in curries, known for its color and health benefits (7 letters)
- 8. that is tiny and round, often used in Indian cooking, also known as black cumin (6 letters)
- 9. green spice that gives a refreshing taste to food, often used in salads and chutneys (6 letters)
Down
- 1. that's the main ingredient in a famous Indian dessert, often sprinkled on top (4 letters)
- 3. spice is used in sweets and curries, has a strong aroma, and is often used as a paste (5 letters)
- 4. is used in the famous biryani dish, known for its fragrant aroma (6 letters)
- 7. red spice often used for color and heat in Indian dishes (6 letters)