Infection Control

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Across
  1. 2. Bacterium with developed resistance to vancomycin
  2. 5. Protein produced by the body's immune system
  3. 8. A risk to human health and the environment, arises from biological work
  4. 10. Infection in a specific part of the body
  5. 11. A liver infection that can be acute or chronic
  6. 14. Hand-Sanitizer
  7. 18. Organs and body processes that provide resistance to infection and toxins
  8. 20. Affects a number of organs and tissue
  9. 22. Chronic condition caused by HIV
  10. 23. Free from bacteria
  11. 25. An infectious microorganism found in human blood
  12. 26. Microorganisms transferred from one substance to another
  13. 29. White blood cells
  14. 30. A virus that attacks the body's immune system
  15. 31. Tiny, infectious agent
Down
  1. 1. Reduce the risk of droplet transmission of infectious agents
  2. 3. Assuming all body fluids are contaminated
  3. 4. A type of Staphylococcus aureus
  4. 6. Practices and policies designed to reduce spread of infection
  5. 7. Adding needed PPE's depending on the type of spread of the contaminate
  6. 9. Most important thing a provider can do to prevent the spread of infection
  7. 10. Specific White blood cells vital to the immune system
  8. 12. Bacterium or virus that can cause disease
  9. 13. Causes inflammation of the liver
  10. 15. Disease that primary attacks the lungs
  11. 16. (HAI)Developed in the hospital
  12. 17. Process of receiving and developing immunity to disease
  13. 19. Center for disease control
  14. 21. One cell organism
  15. 24. Microscopic organism
  16. 27. No bacteria
  17. 28. Responsible for ensuring safe and healthy workplaces