Across
- 3. Meat grilled on a skewer or served in bread.
- 4. A Japanese dish made with rice and fish or vegetables.
- 5. Long, thin strips of dough used in many dishes.
- 7. A dish made with vegetables, often eaten cold.
- 8. A sandwich with a meat patty inside a bun.
Down
- 1. A Mexican food with a folded tortilla and fillings.
- 2. A round flat bread with cheese and toppings.
- 4. A thick piece of cooked beef.
- 6. A Japanese noodle soup.
- 7. A hot liquid food with vegetables, meat, or noodles.
