Across
- 2. The formation of glucose from noncarbohydrate sources
- 4. ________________ amino acids that need to be consumed in the diet
- 5. Forms of nutrients used in metabolic reactions to create adenosine triphosphate.
- 9. The simplest form of carbohydrate used by the body for energy
- 12. The substrate form of fats
- 13. ________________ amino acids that can be synthesized by the body
- 15. States that energy cannot be created or destroyed but merely converted from one form to another
- 16. Water-soluble molecules produced as a result of fatty acid breakdown. They can then be used to produce ATP
Down
- 1. Calorie intake is lower than the number of calories expended
- 3. Metabolic increase in acid caused by very high levels of ketone bodies
- 6. The point where glucose provides nearly all of the energy for the activity
- 7. The point where the body uses an equal mix of carbohydrate and fat as fuel sources
- 8. Food substances that are required in large amounts to supply energy
- 10. Fuel source formed by amino acids linked together
- 11. A state of carbohydrate depletion where the liver manufactures ketone bodies to meet energy demands that free fatty acid metabolism cannot support
- 14. Primarily fuel the body when it’s not active
