Introduction to beef and dairy production

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Across
  1. 3. Length of dry period (days)
  2. 6. Term used for swine giving birth
  3. 8. First secretion of mammary glands after parturition
  4. 13. Cow meat
  5. 14. A groove shunts milk directly to the abomasum and so avoids microbial breakdown in the reticulo-rumen
  6. 15. Local Malaysian crossbred dairy cattle
  7. 18. A humped-neck Zebu cattle are known as bos _______
  8. 19. The first ___ weeks after calving is a period where a calf is at greater risk of illness
Down
  1. 1. First breed of dairy cow introduced in Malaysia (shortform)
  2. 2. An adequate _____ development indicate when the calf ready to be weaned
  3. 4. A continential/European cattle are known as bos ______
  4. 5. In an ideal dairy farming, a cow should be calving ____ a year
  5. 7. Term for antibodies found in first secretion of mammary glands after parturition
  6. 9. Buffalo meat
  7. 10. Calves meat
  8. 11. Goat meat
  9. 12. A young cow that has not yet giving birth to a calf
  10. 16. A cow should be in calf within _____ days postpartum
  11. 17. Sheep meat