Italian Cuisine

3. Strong, concentrated coffee served in small cups
7. Dry-cured Italian ham, thinly sliced and often served with melon or on pizza
9. Small ear-shaped pasta commonly used in Southern Italian cuisine
11. Italian-style ice cream, often with rich and creamy texture
12. Small pasta parcels filled with cheese, meat, or vegetables
13. Sauce made from basil, pine nuts, garlic, Parmesan cheese, and olive oil
14. Large pasta tubes filled with meat, cheese, or vegetables and baked in sauce
16. Popular Italian dessert made with layers of ladyfingers, mascarpone cheese, and coffee
18. Italian staple made from wheat flour and water or eggs
19. Grilled sandwich made with Italian bread and various fillings

1. Toasted bread topped with garlic, tomatoes, and olive oil
2. Crispy pastry tubes filled with sweet ricotta cheese
4. Creamy rice dish cooked with broth and other ingredients like vegetables or seafood
5. Flat oven-baked bread topped with olive oil, herbs, and sometimes other ingredients
6. Salad made with fresh mozzarella cheese, tomatoes, and basil
8. Meat-based sauce typically served with pasta
10. Pasta dish with a sauce made from eggs, cheese, and pancetta or bacon
13. Oven-baked flatbread with various toppings
15. Layered pasta dish with meat, cheese, and tomato sauce
17. Small dumplings made from potato, flour, and eggs