Across
- 1. made from flour into thin straws
- 4. a dumpling made with two thin slices of pastry
- 5. a Italian ice cream
- 7. A dry cured ham
- 8. a very popular alcohol in Italy
Down
- 1. a circular dish in Italy
- 2. a dissert with the flavour of coffee and is made with lady fingers
- 3. a soft flavoured rice dish and it is in the northern Italy
- 5. a Italian dumpling
- 6. a bitter and dark looking drink