Across
- 1. A group of baked goods that are cooked at one time.
- 3. To mix dough by pressing, folding and stretching it with the hands.
- 5. The things that a group of people do and think and the laws that the group lives by.
- 6. A type of whole-grain bread made of rye.
- 9. To make small wrinkles or ripples.
Down
- 1. A place where foods such as bread and cake are made or sold.
- 2. A person who often buys goods or services.
- 4. A thick mixture of flour and liquid that is used to make bread and other baked foods
- 7. A set of directions for making something, usually food.
- 8. A part that makes up a mixture.