Across
- 1. Art form of growing a small tree in a container
- 5. Nothing should be wasted, nothing should be thrown away
- 9. Things that are old and natural are more beautiful
- 10. Delicious savory taste, good flavor
- 11. Cute, tiny, lovable
- 12. To join with gold; the Japanese art of repairing broken pottery with gold
- 13. Serve your guests from the heart
Down
- 2. Goodbye, farewell
- 3. Deep fried, breaded pork cutlet, usually served sliced into pieces
- 4. A popular rice snack, usually in the shape of a triangle
- 6. The Japanese art of paper folding
- 7. Large, white radish; A root vegetable used in Asian dishes
- 8. Genre of Japanese film or TV, usually with giant monsters, masked & costumed superheroes