Across
- 2. root found in buudhist cookery
- 6. alcohol
- 7. horseradish
- 9. citrus fruit
- 10. pizza
- 12. layers
- 13. ___pork(sticky crackling)
- 16. roasted seaweed
- 17. Japanese take on fish fingers
Down
- 1. rolled seaweed
- 3. on the go
- 4. stock based dish
- 5. skinny seaweed
- 6. common sauce
- 8. gunboat shape snack
- 11. chicken skewer
- 12. grated shellfish
- 14. prawn
- 15. stock