Japanese Foods

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Across
  1. 4. A sweet food made from primarily milk and cocoa
  2. 6. Often grouped with vegetables
  3. 8. Served in most japanese meals
  4. 9. Another health food often used in cooked meals because they are usually better cooked than raw
  5. 10. Meat from the sea
Down
  1. 1. Made in most barbeques
  2. 2. Is a commonly eaten bird is healthy and is grown on trees
  3. 3. Often eaten at the celebration of somebody's birthday
  4. 5. Has a meat pattie
  5. 7. Often served on a platter with crackers and dips