Across
- 1. Team named for a swift bird of prey—an apt symbol on the gridiron or court.
- 4. Legendary Brussels brewery revered for its spontaneously fermented Lambics.
- 8. Robust Bavarian lager first brewed by monks as “liquid bread.”
- 9. High-flying A-10 program, known for raucous crowds at UD Arena.
- 10. A spirited squad, boasting a moniker of cosmic explorers.
- 12. Diamond dwellers rebranded to honor iconic roadside monoliths known for “keeping watch.”
- 14. Medieval herb mixture once used to flavor ale before hops were widespread.
- 15. Squad whose 1942 season saw players trading cleats for combat boots, leaving behind a fight song that paradoxically praises “calm.”
- 17. Baseball’s oldest professional side, originally known as the Red Stockings.
- 18. Slightly salty, sour wheat ale originating in Leipzig.
Down
- 2. Original ’96ers of the top flight, clad in black and gold, bolstered by a fervent supporters’ section.
- 3. Pro ballers from the North Coast, once guided by an Akron-born “Chosen One.”
- 5. Belgian wheat beer relying on wild yeast and open-air fermentation, often fruit-infused.
- 6. Month-long Bavarian beer fest, minus its closing “fest.”
- 7. DE GARDE Farmhouse ale from Northern France, whose name means “beer for keeping.”
- 8. Gem City.
- 11. Strictly regulated ale brewed within the walls of certain monasteries.
- 13. Dark German lager whose name literally means “black.”
- 15. Orange-and-black prowlers of Southwest Ohio, famous for a raucous “Who Dey” chant.
- 16. Cherry-infused Lambic, known for a bright ruby color and tart bite.
