Across
- 2. ice cream
- 4. Pastries
- 8. Dinner
- 9. peas
- 13. butter
- 16. onion
- 17. carrots
- 18. verdes Green beans
- 20. tomatos
Down
- 1. Grains
- 3. spaghetti
- 5. lettuce
- 6. Meat
- 7. beverages
- 9. fats
- 10. Chicken
- 11. Potatoes
- 12. fish
- 14. Grapes
- 15. Beefsteak
- 19. rice
