Across
- 2. equity Maintaining fairness in healthcare access
- 5. Type of diet that can increase cancer risk if high in processed meats
- 6. Gene mutations associated with higher ovarian cancer risk
- 8. Regular tests to detect disease early
- 11. Education campaigns to increase understanding of disease
- 12. Procedure to remove tissue for cancer testing
- 15. A type of therapy that specifically targets cancer cells
- 16. Disease type not caused by infection
- 17. Mass or swelling caused by abnormal cell growth
- 18. Programs to inform the public and reduce disease risk
- 19. Any substance added to improve food appearance or preservation
Down
- 1. Chemicals added to food to preserve it
- 3. Mutation of cells that can lead to cancer
- 4. A form of cancer that arises from epithelial tissue
- 6. Programs or strategies designed to stop disease before it occurs
- 7. Spread of cancer cells from one part of the body to another
- 9. determinants. Factors such as income, education, and environment that affect health
- 10. foods Foods with chemical substances to improve color, taste, or shelf life
- 13. A mass of abnormal cells
- 14. Medicine that kills or slows cancer cells
