Across
- 2. What you pay at the end
- 7. The person who serves you in a restaurant
- 8. To eat
- 9. A table for two
Down
- 1. The first course
- 3. A sweet dish after the main course
- 4. What you drink
- 5. utensil used for eating usually with 4 spikes
- 6. What you ask for to see the food and drinks