Kids in the Kitchen

123456789101112131415161718
Across
  1. 3. The A--- in the lemon cut my lip
  2. 7. Ye--t is a microorganism related to fungi
  3. 8. When you mix raw meats with cooked meats Cross C-----------n occurs
  4. 9. S-----y is an important part to ensure everyone stays safe
  5. 10. A R----e is a method, ingredient list and equipment list used to make a dish
  6. 14. Pre---- the oven before placing the scones in to cook
  7. 16. An oval shaped bacteria
  8. 17. The opposite of Solid is L----d
  9. 18. The opposite of liquid is S----
Down
  1. 1. the opposite of theory is P-------l
  2. 2. S---e the cans properly so they don't fall over
  3. 4. The process when you mix a liquid and solid so it forms a solution (D------e)
  4. 5. Items used for a particular purpose
  5. 6. Food H------ is important in the kitchen to prevent contamination
  6. 11. Don't over P--l the carrots as the skin carries vitamins
  7. 12. B--- the cake in the oven
  8. 13. A procedure to accomplish a dish
  9. 15. Fungal growth that causes decay (M---d)