kitchen

12345678910111213141516171819202122232425
Across
  1. 3. A thick liquid detergent, used when washing pans, knives, forks, etc.
  2. 4. A deep, round pan with straight sides, usually with a handle and a lid, used for cooking things over heat.
  3. 6. A very big spoon with a long handle and a deep cup-shaped part, used especially for serving soup.
  4. 9. A plastic bag that you put inside a waste bin.
  5. 10. A device for removing corks from bottles.
  6. 13. A large electric cooking pot with a lid, it cooks automatically in several different ways.
  7. 15. A metal device with holes surrounded by sharp edges used to cut food into small pieces.
  8. 16. A small piece of wood, plastic, or other material that you put a glass or cup on to protect a surface from heat or liquid.
  9. 20. A flat metal pan with a long handle, used for frying food.
  10. 21. A large piece of cloth that covers a table during a meal and protects or decorates it.
  11. 22. A machine that crushes coffee beans to make coffee powder.
  12. 23. A container for butter.
  13. 25. A cloth for washing dirty plates, cups, forks, etc.
Down
  1. 1. A small square piece of cloth or paper, used while you are eating to protect your clothes or to clean your mouth or fingers.
  2. 2. A container for sugar.
  3. 5. A large plate used for serving food.
  4. 7. Objects such as cups and plates made from high quality clay.
  5. 8. A machine for removing juice from fruit or vegetables.
  6. 10. A device containing a mechanical fan that hangs above the stove or cooktop in the kitchen.
  7. 11. A bowl with small holes in it, used for washing food or for emptying food into when it has been cooked in water.
  8. 12. A small plate that you put a cup on.
  9. 13. A large cup with straight sides used for hot drinks.
  10. 14. A soft substance that is full of small holes and can absorb a lot of liquid, and is used for washing and cleaning.
  11. 17. A device for weighing things.
  12. 18. A container in which bread is stored.
  13. 19. A machine for cutting food, especially meat, into small pieces.
  14. 24. A round container that is open at the top and is deep enough to hold fruit, sugar, soup, etc.