Kitchen Equipment

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Across
  1. 4. Separates foods from other foods
  2. 6. Type of cup for soufflés and egg bakes
  3. 11. Appliance that cooks with tiny waves
  4. 12. Type of dish for cooking a main meal
  5. 14. Used to beat and whip foods quickly
  6. 17. Pan with a single handle for cooking liquids
  7. 18. For serving liquid
  8. 19. A _______ blender chops solid fat into flour
  9. 22. Cuts food into pieces by rubbing on a grater
  10. 23. Type of pan for baking bread
  11. 24. For turning foods without piercing
  12. 25. A kitchen aid mixer is a type of _____ mixer
Down
  1. 1. Appliance that liquefies or cuts up food
  2. 2. For flipping pancakes and french toast
  3. 3. Type of fork for lifting and turning food
  4. 5. A muffin _______ is for making muffins
  5. 7. A ______ pot cooks slowly for long periods
  6. 8. Toasts bread items
  7. 9. Drains liquid from foods such as pasta
  8. 10. Used for mashing up foods such as potatoes
  9. 13. Levels off dry ingredients, for cake decor
  10. 15. This type of knife cuts breads and cakes
  11. 16. A pie ________ is used for making pies
  12. 19. Knife that is for removing skin of veg/fruits
  13. 20. Type of spoon for draining foods
  14. 21. Type of spoon for pouring liquid over food