Across
- 2. bottle opener
- 3. tongs
- 6. colander
- 9. spring form pan
- 10. mortar
- 12. chef knife
- 15. vegetable peeler
- 16. garlic press
- 17. cutting board
- 18. spatula
Down
- 1. meat thermometer
- 4. saucepan
- 5. measuring spoons
- 7. measuring cup
- 8. ladle
- 11. whisk
- 13. frying pan
- 14. can opener