Across
- 2. what happens to water when it is 100c
- 5. A piece of equipment used for measuring liquid
- 8. What happens to bacteria when it is in the freezer
- 10. The temperature in the danger zone
Down
- 1. One condition for bacterial growth
- 3. The unit of energy used for an electric oven
- 4. Clean your unit with?
- 6. Wear a clean..... when cooking
- 7. When measuring with a measuring spoon you should make it....
- 9. Clean your hands with